Knowing how important it is to make holiday gatherings a memorable experience, we’ve added Easter specials to our brunch menu that offer new and interesting selections. — Owner, Chef John Doherty If you love brunch
We’re now open for dinner on Sunday from 5 to 9 PM
and dessert is on us!
Through Chef John Doherty's foundation, Heavenly Harvest,
Sunday Dinner proceeds will provide meals for families who
are suffering from the devastation of Hurricane Harvey.
Text to give more +1 917.993.5577
$19 will provide 2 meals a day for 7 days. // $100 can feed a family for 7 days.
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