The Tavern is a warm and inviting space as you enter from Madison Park to enjoy classic American cuisine with a bar that includes some of NYC’s best handcrafted cocktails. On weekends, live blues musicians serenade brunch.
Whether you’re having an intimate birthday dinner, celebratory cocktail party, or corporate celebration, we have seven gorgeous event spaces that are perfect for a private party, whether you’re hosting 12 or 250 guests.
Be completely transported by the Main Dining Room to a simpler time and place by the soulful energy of the barn-meets-industrial inspired space. The heartbeat of the restaurant exhibits our open kitchen and award-winning wine collection.
For the ultimate foodie experience, dine at the Chef’s Table in our kitchen. Each month, chef-owner John Doherty creates a highly seasonal 5-course menu with wine pairings that are exclusive to the Chef’s Table.
Sip on bottomless Bloody Marys with farm fresh
egg dishes while chilling to live Blues.
$10 Food Specials
Wings, Margherita Pizza, Stuffed Meatballs, Pork Buns
“One of the best places to go. you have to try their brunch. The croque madame is out of this world.” – B. Ramsey
NOMAD
19 E. 26TH STREET
NEW YORK, NY 10010
212-265-5959
Welcome to BLACKBARN, an American restaurant, serving local, artisanal food in the comfort of a modern barn.
Menus & Reservations
CHELSEA, MANHATTAN
448 W 16th Street
NEW YORK, NY 10011
212-620-0041
The distinctive, visionary environment will encompass a shop with a café and bar, where food and design come together.
Menus & Reservations