BLACKBARN Brunch Menu
BLACKBARN BUBBLES
Vilarnau Cava Brut, Barcelona, Spain
Schramsberg Rose / Brut, California, USA
Cossy Brut Éclat (Half Bottle), Champagne, France
Louis de Grennelle Corail Saumur Rose, Touraine, Loire, France
Amalia Extra Brut, Mantinia, Greece
Piper Heidsieck Brut, Champagne, France
BOTTOMLESS SPECIAL
Schramsberg Rose / Brut, California, USA
$35 per person | 2 hrs |
Appetizers
Blue Corn “Johnny Cakes” 13
whipped ricotta, honeycomb, berries
Juniper Smoked Salmon Sourdough
Everything Bagel 18
horseradish cream cheese, salmon caviar
Roasted Squash & Kale Salad + 21
red quinoa, dried cranberries, pepitas, bacon lardon, ricotta, buttermilk dressing
Market Gem Lettuce Caesar Salad 19
garlic crumbs, lemon,
option to add grilled chicken (8), grilled shrimp (10), grilled salmon (10), or grilled steak (13)
Bake Shop
Carrot & Walnut Loaf ¤ 12
whipped cream cheese, nutmeg
House-Made Croissant 19
preserved berries & cream, powdered sugar
Apple Cider Doughnuts 15
granny smith apple, cinnamon sugar, caramel sauce
Warm Buttermilk Biscuit 12
apricot jam, house-made butter
SEAFOOD TOWER
tuna tartare, salmon-caviar rillette, shrimp cocktail, coconut-lemongrass
fluke ceviche, maine lobster salad, octopus salad
110 | serves ~4 people |
add Bottomless Special + 30 per person | 2 hrs |
Entrees
Eggs Benedict 26
house-cured ham or smoked salmon, hollandaise, English muffin
Farmer’s Omelette 23
kale, mushroom, sausage, white cheddar
B.E.C Sandwich 21
spicy black bean spread, candy bacon, fried egg, tomatillo relish, toasted potato bun
Wagyu Steak Sandwich ◈ 26
aged cheddar, caramelized onions, chimichurri, charred potato roll
Cornflake Crusted French Toast ¤ 21
caramelized apples, vanilla-bourbon, crème anglaise
Waffle Croque Madame 24
rosemary-parmesan waffle, ham, fried egg, tarentaise cheese
Huevos Chilaquiles + 21
tomatillo salsa, cotija cheese, avocado, chorizo, radish, mango pico de gallo
BLACKBARN Burger ◈ 26
bbq sauce, pork belly, fried egg, cheddar cheese, jalapeño, parmesan fries
Pancakes 19
maple glazed bacon, berry whipped cream
Chicken Milanese Sandwich ¤ 19
fresh tomato, mozzarella, pesto mayo, arugula, cheese brioche, chipotle chips
Fried Chicken & Waffles 25
rosemary-parmesan, grilled corn & kale salad, Vermont maple butter syrup
Butternut Squash Ravioli ¤ 27
swiss chard, toasted pumpkin seeds, bacon lardon, sage beurre monte
Grilled Branzino + 31
parsley sauce, hassleback potato, heirloom carrots
Niçoise Salad + 21
soft-boiled egg, dried olives
choice to add grilled chicken (8), grilled shrimp (10), grilled salmon (10), grilled steak (13)
Sides
Seasonal Fruit + 16
Roasted Brussels Sprouts + 15
thyme, bacon lardon
Half Avocado + 7
sea salt, olive oil
Loaded Potatoes + 7
sour cream, bacon, chives
fresh Juices
Green Juice 11
kale, cucumber, apple, celery, lemon, ginger
Beetroot Booster 11
beetroot, pineapple, ginger, lemon
Carrot Mixed 11
carrot, passionfruit, pineapple, orange
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
◈ We proudly use Certified Angus Beef exclusively + Gluten-free ¤ Contains nuts ◊ Contains sesame