BLACKBARN Lunch Menu

French Onion Soup 16
sourdough crouton, gruyere cheese

Wild Mushroom Toast 14
robiola, taleggio, parmesan, purple watercress, sourdough toast

Roasted Beet Bruschetta ¤ 14
whipped ricotta, cranberry-pine nut relish, porcini sourdough

Big-Eye Tuna Tartare + 15
avocado, pico de gallo, tortilla chips

Roasted Squash & Kale Salad + 19
red quinoa, dried cranberries, pepitas, bacon lardon, baked ricotta, buttermilk dressing

Market Gem Lettuce Caesar Salad 19
garlic crumbs, lemon

Niçoise Salad + 19
haricot verts, soft-boiled egg, dried olives

Hickory Smoked Sweet Potatoes + 21
lentils, maitake mushroom, red grapes, gala apples, labneh, herb vinaigrette

option to add grilled chicken (8), grilled salmon (10), grilled shrimp (10), or grilled steak (13) to any salad

Butternut Squash Ravioli ¤ 26
swiss chard, toasted pumpkin seeds, bacon lardon

Black Bass + 32
parsley sauce, hasselback potato, heirloom carrots, lemon

Roasted Steelhead Trout + ¤ 33
green curry, yuzu, coconut milk, baby bell peppers

Three Chili Dusted Shrimp Tacos + 24
corn tortilla, chilis, mango pico de gallo, guacamole, cilantro

Roasted Curried Cauliflower + ¤ 31
cilantro raita, bartlett pears, gem lettuce, pine nuts, pickled raisins

BLACKBARN Burger ◈ + 27
barbeque sauce, pork belly, cheddar cheese, jalapeño, parmesan fries

Turkey Club 19
avocado, tomato, applewood smoked bacon, sourdough bread, chipotle chips

Chicken Milanese Sandwich ¤ 19
fresh tomato, mozzarella, pesto mayo, arugula, cheese brioche, chipotle chips

Chicken Saltimboca 32
prosciutto di parma, lemon caper butter, potato anna, broccoli

Ice Cream Sandwich ¤ 17
chocolate cherry walnut cookie, black and blue tea ice cream

Chocolate Souffle 17
vanilla anglaise
allow 15 minutes

Apple Cider Doughnuts 15
cinnamon sugar, caramel sauce

Rum Butterscotch Bread Pudding 15
toffee sauce, homemade vanilla ice cream